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Articles tagged as Favorite

Do a Dry Rub First

Posted on December 27, 2021 by Rickey Harvey
To start pre-heat your oven or BBQ to around 200° degrees Fahrenheit.If the heat reaches much above 250 ° levels you run the considerable risk of your ribs drying out.Next rub the ribs with your favorite dry rub and place them bone side up in a roasting pan.I have discovered that jarred dry rubs are nicely balanced with sweet and spice and make for a fantastic tasting rib.In case you have a particular preference mix up a batch of your personal seasonings and keep it in an air tight container with the rest of your spices...