Tag: foods

Barbecuing has never been more exciting; with the endless designs of barbecues available and the myriad of barbecue cookbooks and cooking shows it really does take barbecuing into a whole new realm.With recipes for everything from grilled bananas to peaches and dry rubs for ribs, barbecues aren't just for cooking steaks and burgers anymore.With all the available barbecuing options it helps to understand a few of the barbecuing terms and barbecuing utensils that are used...

Unfortunately, if we are not careful when we plan, transport and function that picnic, our excursion may not end up happily.Here are some tips to remember when planning an outdoor meal:1.Keep hot foods hot and cold foods cold.Bacteria multiply quickly at temperatures between 40 and 140 degrees.Foods that have been stored at unsafe temperatures are a prime source of foodborne illnesses.2.Plan ahead and try to take foods that don't spoil so quickly...