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A meat smoker is really a terrific tool for all those folks who enjoy barbequed food.Most smokers will monitor the temperature of the flame, making any necessary adjustments to ensure the meat isn't over or under cooked.They are very useful for a number of meals including turkey, ham, or prime rib.A lot of people who use these smokers get accustomed to the rich flavor and can no more bake or roast their meals...

In may just be in human nature to barbecue.Well, we have been doing it as far back as time can denote.From the Stone Age, man hunted for food and cooked it over an open flame.And while we still cook over flame today, there are actually two distinct types.True barbecue requires a sauce.Otherwise, you are just grilling.While both are good, barbecue involves slowly cooking the meat with low temperature for hours...