Buying, Storing, and Preparing Apricots

Most grocery stores carry cans of whipping cream ready to spray onto your favorite desert. Some of these cans even come in chocolate flavor. But, rather than choosing to use canned cream how about whipping your own. From the dairy case of your neighborhood grocery store you’ll find cartons of…

Deep Fry Chinese food

There are usually 2 ways of deep frying in Chinese cooking: – Deep frying the components directly – Deep frying the ingredients with batter The latter is the most widely used method. Here are a few pointer in how to deep fry Chinese food most efficiently. The sizes of the…

Cooking Instructions For Prime Rib Roast

Have you been searching for cooking instructions for prime rib roast and still can’t find a recipe that will provide you the juicy and tender prime rib roast that you deserve? The reason may be that recipes only give you the basic ingredients for cooking and not the actual cooking…

Barbecue for You

In may just be in human nature to barbecue. Well, we have been doing it as far back as time can denote. From the Stone Age, man hunted for food and cooked it over an open flame. And while we still cook over flame today, there are actually two distinct…

Barbequing, a Fun and Convenient Way to Make Dinner

Barbecuing has never been more exciting; with the endless designs of barbecues available and the myriad of barbecue cookbooks and cooking shows it really does take barbecuing into a whole new realm. With recipes for everything from grilled bananas to peaches and dry rubs for ribs, barbecues aren’t just for…

Do a Dry Rub First

To start pre-heat your oven or BBQ to around 200° degrees Fahrenheit. If the heat reaches much above 250 ° levels you run the considerable risk of your ribs drying out. Next rub the ribs with your favorite dry rub and place them bone side up in a roasting pan.…

Clarifying Butter

Clarified butter is a delightfully rich concentrated butter that can be used in cooking and making mouth watering sauces. Traditional techniques for making this rich butter concentrate can be a little intimidating at first, but not anymore. There’s a really straightforward and easy 4 step method to make clarified butter.…

Preparing Lobster Tails

Lobster, once the food of poor farmers, is now considered a special treat for many. Although some people prefer the meaty claws, I think that lobster tails are the best tasting part of this delicious creature. A great meal of lobster tails might seem like a gourmet feast to your…

Seasoning An Oven

Untreated cast iron rusts, especially around water. To prevent metal from oxidizing in the presence of moisture, cast iron requires a process called ? seasoning? . Seasoning is simply the procedure of baking oil into the oven’s pores, and on top of the iron pores. This baked on coating will…

Cooking Lobster at Home

Lobster has always be one of those extravagant meals which few people ever try because of the high price. With restaurants paying thirty dollars a pound, by the time they put their markup on it, you’re easily paying sixty dollars for a ten ounce tail. This high cost leaves lobster…